Our organic tempeh rashers are the perfect nutritious, plant-based alternative to bacon. Whether in a BLT, a full English, or even diced in a carbonara, they’ll give you that rich, savoury fix you’re after!
Tempeh* (88%)(soya beans*, water, cider vinegar*, tempeh culture, red ferment (Monascus purpureus)), water, shoyu soy sauce* (water, soya beans*, wheat*, salt), seasalt, paprika*, black pepper*, red ferment (Monascus purpureus).
*Denotes organic ingredients
For allergens, see ingredients in bold. May also contain traces of Nuts, Celery, Mustard, Sesame, Lupin and Cereals containing Gluten.
(Typical values per 100g as sold)
Energy: 647kJ / 154kcal
Fat: 8.8g, of which saturates 1.4g
Carbohydrate: 0.9g, of which sugars 0.6g
Safe to freeze, however we don’t recommend doing this for longer than 6 weeks as it may affect taste and texture.